Shami Kabab
No ratings yet 1 kg boneless beef (cut in cubes 1"x1")½ cup chana dal (split chickpeas)salt to taste4 red chilli (mundu chilli) whole1" piece ginger (sliced)½ cup water1 tsp garam masala powderoil for frying½ bunch mint leaves2 onions4 tbsp ginger2 green chillies1 lemon
My mom's not-so-secret-anymore recipe for yummy shami kabab!