Loading posts...

Sides

Dumpling Dipping Sauce

This 5-minute dipping sauce is the perfect pairing with potstickers/gyozas.

Chinese Pan-fried Dumplings (Potstickers)

These dumplings are "steam-fried", golden & crispy on one side and tender on the other. The Japanese name for a similar dumpling is "Gyoza".
Featured

Almond Coriander Mint Chutney

A yummy variant of the versatile green chutney. It has an earthy taste to it and goes so well with any desi snack!

Dahi Phulki (Savoury)

Every household has their own version of this dish. I may be biased, but my mom's dahi phulki's are as soft as "clouds". They simply melt in your mouth.