Elevated Haleem

Desi
Lunch & Dinner
Ramadan & Eid

Elevated Haleem

Maliha Khan
1 h
0

Raise your hand if you’ve ever used spice mixes. I’m a big believer in them! Using just a handful of tricks (i.e. extra ingredients), you can elevate your haleem to taste like it’s...

Desi
Lunch & Dinner
Quick & Easy
Sides

Baingan (Eggplant) Raita

Maliha Khan
20 min
0

Slice the eggplant into <⅛" thick slices. Soak the eggplant in salted water for 30 minutes. Then drain. Season the eggplant with salt and fry in oil for 2-3 minutes ...

Desi
Lunch & Dinner
Quick & Easy

Kurkuri Bhindi (Crispy Fried Okra)

Maliha Khan
15 min
0

This quick recipe makes for an excellent gluten-free, vegan accompaniment with any daal or on its own

Breads
Desi
Lunch & Dinner

Garlic Naan

Maliha Khan
30 min
0

Mix together the dry ingredients. Add water and yogurt and kneed to form a dough. The dough should be smooth and sticky, but not wet. Leave the dough for 3-4 hours (pro...